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Tuo Knives / Tuo Chef Knives-4
Considering the health risks and increased cleaning demands caused by traditional steak knives, we improved the design after 28 rigorous tests and set the blade height to 0.43 inches to ensure your health and your family's safety.
For added non-slip functionality, we incorporated modern serrated teeth into this steak knife set. Paired with the classic overall design, it is both stylish and practical—offering a secure grip, even when wet, and ensuring your safety during meals.
SYOKAMI steak knives are made from high-quality, safe Japanese high-carbon stainless steel, forged to HRC56+. Each blade is hand-sharpened to a 15-degree angle on both sides, providing excellent and durable sharpness. The non-serrated straight-edge design ensures smooth slicing and preserves the original flavor and nutrition of your steak.
With a single-piece precision-forged full tang and triple-riveted wenge handle, these knives offer reliable strength and balanced weight. The ergonomic, patented design enhances comfort and ease of use, making it perfect for slicing steak and tenderloin, as well as other kitchen tasks.
Made from premium materials, crafted with outstanding skill, and featuring cutting-edge technology and stunning design elements, these SYOKAMI steak knives make an ideal gift for birthdays, weddings, anniversaries, or any occasion for mom, dad, wife, husband, or anyone in your life who appreciates quality kitchen tools.