Japanese Stainless Steel Steak Knife Set

Comprehensive Details

SYOKAMI Steak Knife: Ergonomic Design for Optimal Performance

Health-Safe Design

Our SYOKAMI steak knives have been meticulously designed to address common concerns associated with traditional steak knives. In repeat tests, we determined the ideal 0.43-inch blade suspension height to ensure no staining or health hazards. This design minimizes contact with the table during meals, thereby reducing the risk of contamination and the need for frequent cleaning.

Non-Slip Technology

We have incorporated a contemporary gear teeth element into the blade design for added non-slip functionality. This feature, combined with the overall classic shape, ensures a secure and stable grip even when wet. This safety upgrade guarantees a safer and more secure slicing experience, allowing you to enjoy your steak without worry.

Premium Materials and Excellent Sharpness

SYOKAMI steak knives are forged from high-quality, safe Japanese high carbon stainless steel, rated at HRC56+. Each blade is hand-sharpened to a precise 15-degree angle on each side, providing exceptional and durable sharpness. The non-serrated straight-edge blade ensures a smooth slice with no tearing of meat fibers, preserving the original flavor and nutritional value of your steak.

Durable and Ergonomic Handle

The knives feature a single-piece precision-forged full tang and triple-riveted wenge handle, designed for reliable strength and a pleasant weight. This construction maximizes durability and stress tolerance while minimizing the risk of breakage. The ergonomic patented design is engineered for comfortable handling, making it easy to cut through steak and tenderloin and ideal for other kitchen tasks.

Splendid Gift to Loved Ones

Premium materials, combined with outstanding craftsmanship, cutting-edge technology, and stunning design elements, make the SYOKAMI steak knife an ideal gift. Perfect for birthdays, weddings, anniversaries, and other special occasions, this knife is equally suitable for giving to mom, dad, your spouse, or anyone else who enjoys cooking.