Professional 7.5 Inch Butcher Knife for Meat Cutting and Chopping - Heavy Duty Blade

Key Specifications

【Premium and Durable Cleaver Knife】This heavy meat cleaver knife is forged from premium German high-carbon stainless steel, heat-treated, and ice water cooled to achieve a 56+ hardness, ensuring its sharpness and durability.

【Heavy and Thick Cleaver】With a 1.33 pounds weight and 3.8mm thickness, this 7.5-inch butcher knife is perfect for slicing through thick or dense bones. Its 3.54-inch width allows chefs to keep their fingers safely away from the cutting surface, making it easy to move ingredients from the cutting board to the pan or plate.

【Superior Performance】The MAD SHARK heavy-duty butcher chopper excels in breaking down poultry and beef bones. It’s also ideal for crushing garlic cloves or squashing ingredients.

【Full Tang Design】Our cleaver knife features a full tang design, the most durable and sturdy type, ensuring that the blade is in one solid piece. The handle is formed by injection-molding ABS around the blade, providing unmatched strength and durability. The shock-absorbing hole on the back of the knife helps reduce damage from violent impacts when chopping bones.

【Dishwasher Safe】Made from German high-carbon stainless steel (5CR15MOV), this knife performs exceptionally well against rust. While dishwasher-safe, careful care is advised to clean and dry the blade after use to prevent unnecessary corrosion.