Tiger Pattern Kitchen Meat Cleaver for Restaurants

Well-Designed Butcher Knife: Our Meat Cleaver Features a 11.4-Inch Razor-Sharp High Carbon Blade Hand-Forged in Fire

• Precision Craftsmanship: Our meat cleaver is hand-forged from high carbon steel, offering unparalleled sharpness and durability. The 11.4-inch blade is razor-sharp, providing an incredibly precise cut for kitchen and restaurant use.

• Balanced Strength and Sharpening: The blade is perfectly balanced and designed for outstanding durability. It's uniquely strong and can be easily re-sharpened, ensuring it remains in top condition for extended periods.

• Versatile for Everyday Tasks: Ideal for professional chefs, this cleaver excels in a range of tasks, including slicing, chopping, boning, and de-boning meat and bones, as well as preparing vegetables and coconut. Its design makes it a versatile tool for both indoor cooking and outdoor activities like grilling, camping, and hunting.

• High-Quality Carbon Steel: The cutting blade is made from high-quality carbon stainless steel, hand-wet-milled to perfection. It boasts excellent toughness and wear resistance, ensuring it can handle tough materials effortlessly.

• Multipurpose for Professionals and Enthusiasts: Perfect for everyday kitchen tasks, this cleaver is also suitable for professional use. Whether you're a chef or a home cook, this knife enhances efficiency and satisfaction.

• Easy Maintenance: Made from 5Cr15MoV high carbon stainless steel, this knife is equipped with an anti-rust oil-plated coating for added protection. Clean it by rinsing with water and drying with a dry rag. No need for special maintenance or cooking oil.

• Safe and Reliable: It effectively protects against acid, alkaline, or corrosive substances, ensuring long-lasting performance. Keep it away from these substances to maintain optimal condition.